Gluten-Free Sunflower Muffin Mix

Made with our Gluten-Free Sunflower Flour. Just add butter, eggs and milk to this mix with your favorite added ingredient (bananas, blueberries, nuts, chocolate chips). This 14 oz bag makes approximately 12 gluten free muffins. Easy to make. Bake 22-24 minutes. Watch our YouTube Videos to learn how to make them.

**Please note this product is dark in color due to the rich color of our Sunflower Flour.

INGREDIENTS: Granulated sugar, rice flour, whole grain brown rice flour. whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (Vitamin B2)), Sunflower flour, partially defatted, baking powder, salt, vanilla bean powder